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International Regulatory Guide
(or view United Kingdom or European Union guides).
The International Regulatory Guide is one of Leatherhead Food Research's three comprehensive on-line food legislation Guides. Covering 15 EU Member States and 7 other major international markets, this Guide provides important insight into the way foodstuffs are regulated, including detailed information on food additives in all food products, general labelling provisions and compositional requirements for selected food products.
Features
- 15 EU Member States (Austria, Belgium, Denmark, Finland, France, Germany, Greece, Italy, Luxembourg, Netherlands, Portugal, Republic of Ireland, Spain, Sweden, United Kingdom)
- 7 other international markets (Australia/New Zealand, Canada, Japan, Norway, South Africa, Switzerland, United States)
- General Remarks sections summarising the organisation of the legislation in each country
- Detailed information on the permitted uses of food additives, including antioxidants, colours, preservatives, sweeteners and miscellaneous additives, in all food products other than alcoholic beverages and PARNUTs foods
- Summaries of the compositional standards and specific labelling requirements for non-alcoholic beverages and confectionery (including chocolate and cocoa products, sugar confectionery and chewing gum)
- A detailed explanation of the general labelling requirements for each country
- A list of EC numbers for food additives
Benefits
- An invaluable resource for checking the legality of food and drink products in international markets
- Easily navigable structure
- Clear and concise summaries of current provisions
- Regular updates uploaded automatically, cost included in annual subscription
What can the International Regulatory Guide help me do?
- Check the legal status of products
- Identify new export opportunities
- Adapt existing products to new markets
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